On Tuesday, 04/07/2017 with the use of dryer procured from project ECO FOOD_TURA, we made a test of processing procedure.

We dried apricot fruits which are cleansed of the kernel.

Project ECO FOOD_TURA started on 18/12/2014 and lasted for 24 months. Total value of the project was 397.645,94 EUR, of which for the Croatian side was intended 176.703,45 EUR.






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Program of Pre-Accession Assistance IPA, component II Cross-Border Cooperation Croatia – Bosnia and Herzegovina 2007-2013


Vladimira Nazora 8 - 32257 Drenovci
Mob.: + 385 (0)99 269-89-50
E-mail: info@lar-v.com
Web: www.ecofoodtura.hr